How to Make Homemade *Shrimp Cocktail*

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Before you jump to *Shrimp Cocktail* recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

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Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably straightforward to live green, of course. Mostly, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to *shrimp cocktail* recipe. You can have *shrimp cocktail* using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare *Shrimp Cocktail* :

  • Get 2 lb of cleaned & devained shrimp.
  • Provide 4 of diced cucumbers.
  • Take 6 of roma tomatoes.
  • Prepare 1 of diced purple onion.
  • Take 1 of diced jalapeno.
  • You need 1 bottle of ketchup 20oz.
  • Use 1 tbsp of salt.
  • You need 1 tbsp of garlic salt.
  • Prepare 1 tbsp of tajin seasoning.
  • You need 1 tbsp of dried onion flakes.
  • You need 6 of limes.
  • You need 1 of avocados.
  • Use 1 of tapatio hot sauce.

Steps to make *Shrimp Cocktail* :

  • Start by boiling the shrimp for about 7 minutes. let cool completely by putting in fridge or freezer. don't throw juice you will be using all the stock.
  • Chop all veggies however you desire. sprinkle with all seasoning and add to a oversized bowl.
  • Now add in all your shrimp and shrimp stock make sure its cold, add in ketchup, hot sauce and squeeze in all lime juice. taste for seasonings. serve with crackers, chips or tostada shells, and you can top with avocados. ENJOY!!

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